Xylanase Enzyme in Poultry Feed

BG-Xylan^HT is a highly thermostable granulated xylanase enzyme feed additive scientifically developed by ABTL scientists for consistent, and premium feed performance.
An endo-1,4-beta-xylanase, BG -Xylan^HT improves animal nutrition and gut health by breaking down non-starch polysaccharides (specifically xylans) in cell walls of feed grains so that valuable entrapped nutrients can be released for digestion. It is differentiated by its superior thermostability and higher activity retention post pelletization process.

With the assurance of ABTL’s science-based approach to animal nutrition, BG-Xylan^HT is a cost effective product that is easy to use:

• Significantly minimizes the negative impacts of non-starch polysaccharides (NSPs) by reducing gut viscosity and cage effectsin animaldiets.
• BG-Xylan^HT gives consistent performance benefits across a wide range of feed ingredients and diet types, adding value to feed and animal production.
• BG-Xylan^HT with its high thermostable properties can withstand higher pelleting temperatures in the range of 90-95°C.
• Animal trials have shown that BG-Xylan^HT consistently improves FCR and daily weight gain. Field research confirms that BG-xylan^HT creates statistically significant improvement in average bird finished weight and flock uniformity.
• Finally, BG-Xylan^HT has been consistent in improving the wet litter conditions, thereby reducing the chances of loose droppings and disease conditions. Allthese factors contribute to enhance the immunity livability and productivity ofthe birds.
• BG-Xylan^HT is a versatile solution that can be used successfully across multiple feed ingredients and production environments using a reformulation or on-top feed strategy.

• By reducing the amount of undigested xylans in feed, BG -Xylan^HT limits the growth of pathogens in the intestine.
• Birds supplemented with BG -Xylan^HT exhibit statistically significant less severe necrotic lesions, show increased villi height (improved morphology) and statistically significant reduced mucosal MDA (an indicator of oxidative stress).
• BG -Xylan^HT has also been shown to create a prebiotic effect by improving nutrient digestibility, maintaining healthy micro-biota and providing increased protection against pathogenic challenges.

The actual dosage may depend on feed composition and hence it should be suggested by nutritionist.

About 2 years, in original sealed container at or below 25°C.

• Highly Thermostable Xylanase Enzyme that withstands high pelleting temperature at 90-95°C.
• Flexibility in Diet Formulation, improved nutrient digestibility, weight gain and feed efficiency.
• Significantly reduces the negative effects of increased viscosity & cage effect of nutrients in diet.